|
|
|
|
| LEADER |
00683nab a2200205 a 4500 |
| 001 |
BIBUN006645 |
| 003 |
AR-BaUFA |
| 005 |
20190401141453.0 |
| 008 |
001212s ag ||||| |||| 00| 0 spa d |
| 999 |
|
|
|c 23526
|d 23526
|
| 999 |
|
|
|d 23526
|
| 040 |
|
|
|a AR-BaUFA
|
| 090 |
|
|
|a H 2040
|
| 100 |
1 |
|
|a Pordomingo, Ernesto
|9 38997
|
| 245 |
0 |
0 |
|a El ciervo colorado
|b de objeto de caza, a recurso productivo integral
|
| 653 |
|
0 |
|a CIERVO ROJO
|
| 653 |
|
0 |
|a CARNE
|
| 773 |
|
|
|t Presencia
|a Instituto Nacional de Tecnología Agropecuaria. Centro Regional Patagonia Norte. Estación Experimental Agropecuaria San Carlos de Bariloche
|g Vol.8, no.29 (jul.-sept.1993), p.9-10
|
| 942 |
0 |
0 |
|c ARTICULO
|
| 976 |
|
|
|a AAG
|