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02050nam a2200793 a 4500 |
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131001s1998 fr ||||| |||| 00| 0 fre d |
| 020 |
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|a 2743002433
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| 100 |
1 |
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|a Flanzy, Claude
|e coord.
|9 35228
|
| 245 |
0 |
0 |
|a Oenologie
|b fondements scientifiques et technologiques
|
| 260 |
|
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|a París
|b Technique et Documentation
|c 1998
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| 300 |
|
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|a 1311 p.
|b tbls., grafs., fot.
|
| 490 |
0 |
|
|a Collection Sciences and Techniques Agroalimentaires
|
| 650 |
|
0 |
|a ENOLOGIA
|9 2405
|
| 650 |
|
0 |
|a VINIFICACION
|9 2497
|
| 650 |
|
0 |
|a VINOS
|9 2408
|
| 650 |
|
0 |
|a MICROBIOLOGIA
|9 36
|
| 650 |
|
0 |
|a BIOTECNOLOGIA
|9 79
|
| 650 |
|
0 |
|a ACIDEZ
|9 413
|
| 650 |
|
0 |
|a LEVADURA DE VINO
|9 2498
|
| 650 |
|
0 |
|a LICORES
|9 15435
|
| 650 |
|
0 |
|a FERMENTACION ALCOHOLICA
|9 945
|
| 650 |
|
0 |
|a SABOR
|9 5463
|
| 901 |
|
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|a 30441
|
| 902 |
|
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|a m
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| 903 |
|
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|a 20131001
|
| 903 |
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|a 20131001
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| 903 |
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|a 20131004
|
| 903 |
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|a 20131004
|
| 904 |
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|a OK
|
| 904 |
|
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|a DO
|
| 904 |
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|a N
|
| 905 |
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|a m
|
| 906 |
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|a s
|
| 907 |
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|a TEXTO
|
| 908 |
|
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|a IMPRESO
|
| 910 |
|
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|a 2-7430-0243-3
|
| 924 |
|
|
|a Oenologie
|s fondements scientifiques et technologiques
|t Oenologie
|
| 928 |
|
|
|a Flanzy
|b Claude
|f coord.
|
| 936 |
|
|
|t Collection Sciences and Techniques Agroalimentaires
|
| 945 |
|
|
|a 1998
|
| 948 |
|
|
|a FR
|
| 950 |
|
|
|a fr
|
| 965 |
|
|
|a ENOLOGIA
|
| 965 |
|
|
|a VINIFICACION
|
| 965 |
|
|
|a VINOS
|
| 965 |
|
|
|a MICROBIOLOGIA
|
| 965 |
|
|
|a BIOTECNOLOGIA
|
| 965 |
|
|
|a ACIDEZ
|
| 965 |
|
|
|a LEVADURA DE VINO
|
| 965 |
|
|
|a LICORES
|
| 965 |
|
|
|a FERMENTACION ALCOHOLICA
|
| 965 |
|
|
|a SABOR
|
| 976 |
|
|
|a AAG
|
| 977 |
|
|
|a 027722
|
| 984 |
|
|
|a 1 ej.
|
| 985 |
|
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|a PRE14
|
| 987 |
|
|
|a AGROVOC
|
| 917 |
|
|
|a BP
|
| 917 |
|
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|a BP
|
| 917 |
|
|
|a BP
|
| 917 |
|
|
|a BP
|
| 947 |
|
|
|e Technique et Documentation
|l París
|
| 915 |
|
|
|e 1311 p.
|i tbls., grafs., fot.
|
| 975 |
|
|
|c 663
|l FLA
|z 1998
|
| 942 |
0 |
0 |
|c LIBRO14D
|
| 999 |
|
|
|c 20886
|d 20886
|
| 090 |
|
|
|a 663 FLA
|
| 830 |
|
|
|a Collection Sciences and Techniques Agroalimentaires
|9 65631
|