Cita APA (7a ed.)

Hocking, A. D., Pitt, J. I., Samson, R. A., & Thrane, U. (2006). Advances in food mycology. Springer Science Business Media.

Cita Chicago Style (17a ed.)

Hocking, A. D., J. I. Pitt, R. A. Samson, y U. Thrane. Advances in Food Mycology. New York: Springer Science Business Media, 2006.

Cita MLA (8a ed.)

Hocking, A. D., et al. Advances in Food Mycology. Springer Science Business Media, 2006.