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02580nam a2200853 a 4500 |
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100629s 2008xxu||||| |||| 00| 0 eng d |
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|a 9781439833025
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100 |
1 |
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|a Tomás Barberán, F. A.
|e ed.
|9 31334
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700 |
1 |
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|a Gil, M. I.
|e ed.
|9 41693
|
245 |
0 |
0 |
|a Improving the health - promoting properties of fruit and vegetable products
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260 |
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|a Boca Raton : Cambridge
|b CRC ; Woodhead
|c c2008
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300 |
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|a 547 p.
|b il., tbls.
|
500 |
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|a Libro incluído en la suscripción a FOODnetBASE/Woodhead
|
650 |
|
0 |
|a NUTRICION HUMANA
|9 1347
|
650 |
|
0 |
|a FRUTAS
|9 923
|
650 |
|
0 |
|a HORTALIZAS
|9 357
|
650 |
|
0 |
|a SALUD
|9 7013
|
650 |
|
0 |
|a COMPORTAMIENTO DEL CONSUMIDOR
|9 26778
|
650 |
|
0 |
|a NEOPLASMAS
|9 9857
|
650 |
|
0 |
|a ENFERMEDADES CARDIOVASCULARES
|9 13450
|
650 |
|
0 |
|a DIABETES
|9 20341
|
650 |
|
0 |
|a SOBREPESO
|9 7581
|
650 |
|
0 |
|a COMPUESTOS FENOLICOS
|9 5537
|
650 |
|
0 |
|a ENERGIA
|9 476
|
650 |
|
0 |
|a FISIOLOGIA DE LA NUTRICION
|9 831
|
650 |
|
0 |
|a PESO CORPORAL
|9 10607
|
856 |
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|i En internet: http://www.sciencedirect.com/science/book/9781845691844
|u http://www.sciencedirect.com/science/book/9781845691844
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|a 25032
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|a me
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|a 20100629
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|a 20130207
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|a 20130207
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|a 20160902
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|a OK
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|a N
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|a m
|
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|a TEXTO
|
908 |
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|a EN LINEA
|
910 |
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|a 978-1-4398-3302-5
|
924 |
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|a Improving the health - promoting properties of fruit and vegetable products
|t Improving the health - promoting properties of fruit and vegetable products
|
928 |
|
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|a Tomás Barberán
|b F. A.
|f ed.
|
928 |
|
|
|a Gil
|b M. I.
|f ed.
|
945 |
|
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|a c2008
|
948 |
|
|
|a US
|
950 |
|
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|a en
|
959 |
|
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|a Libro incluído en la suscripción a FOODnetBASE/Woodhead
|
965 |
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|a NUTRICION HUMANA
|
965 |
|
|
|a FRUTAS
|
965 |
|
|
|a HORTALIZAS
|
965 |
|
|
|a SALUD
|
965 |
|
|
|a COMPORTAMIENTO DEL CONSUMIDOR
|
965 |
|
|
|a NEOPLASMAS
|
965 |
|
|
|a ENFERMEDADES CARDIOVASCULARES
|
965 |
|
|
|a DIABETES
|
965 |
|
|
|a SOBREPESO
|
965 |
|
|
|a COMPUESTOS FENOLICOS
|
965 |
|
|
|a ENERGIA
|
965 |
|
|
|a FISIOLOGIA DE LA NUTRICION
|
965 |
|
|
|a PESO CORPORAL
|
976 |
|
|
|a AAG
|
987 |
|
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|a AGROVOC
|
900 |
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|a http://www.sciencedirect.com/science/book/9781845691844
|
917 |
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|a BP
|
917 |
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|a BP
|
917 |
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|a BP
|
917 |
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|a BP
|
917 |
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|a GM
|
947 |
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|e CRC
|l Boca Raton
|
947 |
|
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|e Woodhead
|l Cambridge
|
915 |
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|e 547 p.
|i il., tbls.
|
942 |
0 |
0 |
|c ENLINEA
|
999 |
|
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|c 18215
|d 18215
|