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01845nam a2200613 a 4500 |
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070312s 2006xxu||||| |||| 00| 0 eng d |
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|a 1845691725
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|a 9781845691721
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|a Feiner, Gerhard
|9 23554
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| 245 |
0 |
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|a Meat products handbook
|b practical science and technology
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| 260 |
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|a Boca Raton :
|b CRC ; Woodhead
|c c2006
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| 500 |
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|a Libro incluído en la suscripción a FOODnetBASE/Woodhead
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|a ADITIVOS ALIMENTARIOS
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|i En internet: http://www.sciencedirect.com/science/book/9781845690502
|u http://www.sciencedirect.com/science/book/9781845690502
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|a Meat products handbook
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|t Meat products handbook
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