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|a 9781420031744
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|a Barbut, Shai
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|a Poultry products processing
|b an industry guide
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|a Boca Raton
|b CRC
|c c2002
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|a 539 p.
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|i En internet: http://dx.doi.org/10.1201/9781420031744
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|a Poultry products processing
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|t Poultry products processing
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928 |
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|a Barbut
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945 |
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|a c2002
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948 |
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|a en
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|a Libro incluído en la suscripción a FOODnetBASE/Woodhead
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965 |
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|a CARNE DE AVES
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965 |
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|a INDUSTRIA DE LA CARNE
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987 |
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|c ENLINEA
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