Mattsson, B., & Sonesson, U. (2003). Environmentally friendly food processing. Woodhead ; CRC.
Cita Chicago Style (17a ed.)Mattsson, Berit, y Ulf Sonesson. Environmentally Friendly Food Processing. Cambridge : Boca Raton: Woodhead ; CRC, 2003.
Cita MLA (8a ed.)Mattsson, Berit, y Ulf Sonesson. Environmentally Friendly Food Processing. Woodhead ; CRC, 2003.
Precaución: Estas citas no son 100% exactas.