Techcnology's contribution to feeding the world in 2020
Guardado en:
| Autor Corporativo: | A 2020 vision for food, agriculture and the environment, 13-15 1995 |
|---|---|
| Formato: | Acta de conferencia Capítulo de libro |
| Lenguaje: | Inglés |
| Materias: | |
| Aporte de: | Registro referencial: Solicitar el recurso aquí |
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