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LEADER |
00966nam a2200229Ia 4500 |
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WAA |
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20180622091053.0 |
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|a spa
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245 |
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|a Gestión de alimentos y bebidas para hoteles, bares y restaurantes /
|c Jesús Felipe Gallego
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260 |
|
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|a Madrid :
|b Paraninfo,
|b Thomson Learning,
|c 2002.
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300 |
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|a 705 p. :
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|c 24 cm.
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