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|a spa
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|9 5843
|a Fellows, P.
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| 245 |
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|a Tecnología del procesado de los alimentos :
|b principios y prácticas /
|c P. Fellows
|
| 250 |
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|a 1a ed.
|
| 260 |
3 |
|
|a Zaragoza :
|b Acribia,
|c 2007
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| 300 |
|
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|a xxxviii, 708 p. :
|b il., fot.;
|c 24 cm.
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| 500 |
|
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|a Incluye índice analítico
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| 650 |
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|9 3499
|a Procesamiento de alimentos
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|a Control de calidad
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