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| LEADER |
00742nam a2200241 4500 |
| 001 |
030273 |
| 003 |
arbauncb |
| 008 |
150429s1995 sp g 000 0 spa d |
| 005 |
20171018134749.0 |
| 040 |
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|a AR-BaUNCB
|c AR-BaUNCB
|
| 245 |
1 |
0 |
|a Leche y productos lácteos :
|b tecnología, química y microbiología /
|c Alan H Varnam, Jane P Sutherland
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| 260 |
|
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|a Zaragoza :
|b Acribia,
|c 1995
|
| 020 |
|
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|a 8420007943
|
| 100 |
1 |
|
|a Varnam, Alan H
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| 700 |
1 |
|
|a Sutherland, Jane P
|
| 082 |
0 |
4 |
|a 637.12
|
| 650 |
|
7 |
|a Microbiología de alimentos
|2 spines
|
| 650 |
|
7 |
|a Productos lácteos
|2 mpirdes
|
| 650 |
|
7 |
|a Leche
|2 mpirdes
|
| 650 |
|
7 |
|a Tecnología de los alimentos
|2 unescot
|
| 653 |
|
|
|a Producción lechera
|
| 300 |
|
|
|a 476 p.
|c 23 cm
|
| 999 |
|
|
|c 30177
|d 30177
|