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00622nam a2200205 4500 |
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arbauncb |
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150429s1987 sp a g 000 0 spa d |
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20171018120435.0 |
| 040 |
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|a AR-BaUNCB
|c AR-BaUNCB
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| 245 |
1 |
0 |
|a Microbiología lactológica /
|c R. K. Robinson.
|
| 260 |
|
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|a Zaragoza :
|b Acribia,
|c 1987
|
| 501 |
|
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|a v.1. Microbiología de la leche -- v. 2. Microbiología de los productos lácteos.-
|
| 300 |
|
|
|a 2 v. :
|b il. ;
|c 24 cm.
|
| 020 |
|
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|a 8420006092
|
| 100 |
1 |
|
|a Robinson, R. K.
|
| 082 |
0 |
4 |
|a 576.163
|
| 650 |
|
7 |
|a Microbiología de alimentos
|2 spines
|
| 653 |
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|a Lactología
|
| 999 |
|
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|c 23451
|d 23451
|