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00619nam a2200217 4500 |
| 001 |
023162 |
| 003 |
arbauncb |
| 008 |
150429s1963 sp a g 000 0 spa d |
| 005 |
20171018120033.0 |
| 040 |
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|a AR-BaUNCB
|c AR-BaUNCB
|
| 245 |
1 |
0 |
|a Producción de carne de vacuno /
|c John Hammond
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| 260 |
|
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|a Zaragoza :
|b Acribia,
|c 1963
|
| 440 |
|
0 |
|a Manuales de técnica agropecuaria
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| 300 |
|
|
|a 163 p. :
|b il. ;
|c 20 cm.
|
| 100 |
1 |
|
|a Hammond, John
|
| 082 |
0 |
4 |
|a 636.21
|
| 653 |
|
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|a Bovinos de carne
|
| 653 |
|
|
|a Ciencias veterinarias
|
| 650 |
|
7 |
|a Producción de animales
|2 mpirdes
|
| 650 |
|
7 |
|a Zootecnia
|2 mpirdes
|
| 999 |
|
|
|c 23080
|d 23080
|