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| LEADER |
00654nam a22002175a 4500 |
| 001 |
2317 |
| 003 |
AR-SjUIP |
| 005 |
20200305085350.0 |
| 008 |
910313t1941 ||| 00 0 spa d |
| 040 |
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|a AR-SjUIP
|c AR-SjUIP
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| 900 |
|
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|a Proyecto Huarpe
|b 6699
|c 6699
|d Proyecto Huarpe
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| 944 |
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|p AR
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| 245 |
1 |
4 |
|a Las materias colorantes en los productos alimenticios y utensilios, envases, envolturas, tejidos, etc. /
|c por Ulaus Hordh.
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| 260 |
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|a Buenos Aires :
|b El Ateneo,
|c 1941.
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| 080 |
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|a 547.97
|2 3 abrev. esp.
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| 650 |
|
7 |
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| 100 |
1 |
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|a Hordh, Ulaus
|9 194748
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| 300 |
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|a 409 p. ;
|c 23 cm.
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| 504 |
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| 942 |
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|2 udc
|c LIB
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| 999 |
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|c 141049
|d 141049
|