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| LEADER |
01031nam a22003017a 4500 |
| 001 |
97916 |
| 003 |
AR-TrUNPB |
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20181219162359.0 |
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ta |
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| 020 |
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|a 0935584544
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| 040 |
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|
|a AR-TrUNPB
|
| 082 |
0 |
|
|2 20
|a 540
|
| 110 |
2 |
|
|9 16309
|a AOAC International
|
| 245 |
2 |
0 |
|a Official methods of analysis of AOAC agricultural /
|c AOAC International
|
| 250 |
|
|
|a 16th. ed.
|
| 260 |
|
|
|a Gaithersburg :
|b AOAC International,
|c 1999.
|
| 300 |
|
|
|a 2 v.
|
| 505 |
0 |
|
|a Contenido: v 1:Agricultural chemicals -- Contaminants -- Drugs -- v 2:Food composition -- Additives -- Natural contaminants.
|
| 650 |
|
7 |
|2 Unescot
|9 5400
|a QUIMICA ORGANICA
|
| 650 |
|
7 |
|2 Unescot
|9 1429
|a ANALISIS DE LOS ALIMENTOS
|
| 650 |
|
7 |
|2 Unescot
|9 1320
|a AGRICULTURA SOSTENIBLE
|
| 650 |
|
7 |
|2 Unescot
|9 1444
|a ANALISIS QUIMICO
|
| 650 |
|
7 |
|2 Unescot
|9 2271
|a CONTAMINANTES DEL SUELO
|
| 650 |
|
7 |
|2 Unescot
|9 2138
|a COMPOSICION DE LOS ALIMENTOS
|
| 910 |
|
|
|a AB20181219
|b AB20181219
|
| 942 |
|
|
|2 ddc
|c BK
|