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00883cam a22002772u 4500 |
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LIBRI-024189 |
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AR-CrUNPB |
| 007 |
ta |
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170901s1996 ag r 000 0 spa d |
| 040 |
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|a AR-CrUNPB
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| 082 |
0 |
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|a 636.087 6/A.29
|2 20
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| 700 |
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|a Arguelles, Amilcar E
|e dir.
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| 710 |
2 |
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|a Academia Nacional de Ciencias (Buenos Aires)
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| 245 |
0 |
4 |
|a Las carnes en la nutricion y salud humana /
|c Amilcar E Arguelles
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| 255 |
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|a .087 6
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| 260 |
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|a Buenos Aires :
|b La institución,
|c 1996
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| 300 |
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|a 79 p
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| 490 |
0 |
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|a Instituto de Estudios interdisciplinarios en Ciencia y Tecnologia ;
|v 18
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| 500 |
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|a AnalesAcademia Nacional de Ciencias de Buenos Aires
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| 590 |
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|a Registros migrados a formato MARC
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| 650 |
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|a CARNE
|2 Unescot
|9 1907
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7 |
|a NUTRICION
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|9 4713
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|
7 |
|a SALUD
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|9 5637
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| 942 |
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|c BK
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| 910 |
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|a lg090703
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|c 75562
|d 75562
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