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103287 |
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20220623174611.0 |
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ta |
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211123s2020 ag a 00| 0 spa d |
| 040 |
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|a AR-EsUNPB
|
| 082 |
0 |
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|2 20
|a 641.6
|
| 100 |
1 |
|
|a Barroetaveña, Carolina,
|d 1971-
|9 9208
|
| 245 |
1 |
0 |
|a Cocinar con hongos silvestres :
|b descripción nutricional, propiedades, modos de consumo y preservación de los hongos silvestres de Patagonia /
|c Carolina Barroetaveña, Sofía López, María Belén Paildain
|
| 260 |
|
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|a Esquel :
|b CIEFAP,
|c 2020.
|
| 300 |
|
|
|a 86 p. ,
|b il.
|
| 490 |
0 |
|
|a Manuales ;
|v 20
|
| 650 |
|
7 |
|9 3589
|a HONGOS
|
| 650 |
|
4 |
|9 8590
|a GASTRONOMIA
|
| 700 |
1 |
|
|9 18307
|a López, Sofía Natividad,
|d 1986-
|
| 700 |
1 |
|
|9 9293
|a Pildain, María Belén,
|d 1972-
|
| 910 |
|
|
|a ca20211123
|
| 942 |
|
|
|2 ddc
|c BK
|
| 999 |
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|c 103287
|d 103286
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