Cita APA (7a ed.)

Estevez-Areco, S., Guz, L., Candal, R., & Goyanes, S. Release kinetics of rosemary (Rosmarinus officinalis) polyphenols from polyvinyl alcohol (PVA) electrospun nanofibers in several food simulants.

Cita Chicago Style (17a ed.)

Estevez-Areco, S., L. Guz, R. Candal, y S. Goyanes. Release Kinetics of Rosemary (Rosmarinus Officinalis) Polyphenols from Polyvinyl Alcohol (PVA) Electrospun Nanofibers in Several Food Simulants.

Cita MLA (8a ed.)

Estevez-Areco, S., et al. Release Kinetics of Rosemary (Rosmarinus Officinalis) Polyphenols from Polyvinyl Alcohol (PVA) Electrospun Nanofibers in Several Food Simulants.

Precaución: Estas citas no son 100% exactas.