Fernández, M., Jagus, R., & Mugliaroli, S. Effect of Combined Natural Antimicrobials on Spoilage Microorganisms and Listeria Innocua in a Whey Cheese "Ricotta".
Cita Chicago Style (17a ed.)Fernández, M.V, R.J Jagus, y S.L Mugliaroli. Effect of Combined Natural Antimicrobials on Spoilage Microorganisms and Listeria Innocua in a Whey Cheese "Ricotta".
Cita MLA (8a ed.)Fernández, M.V, et al. Effect of Combined Natural Antimicrobials on Spoilage Microorganisms and Listeria Innocua in a Whey Cheese "Ricotta".
Precaución: Estas citas no son 100% exactas.