Cita APA (7a ed.)

Anino, S., Salvatori, D., & Alzamora, S. Changes in calcium level and mechanical properties of apple tissue due to impregnation with calcium salts.

Cita Chicago Style (17a ed.)

Anino, S.V, D.M Salvatori, y S.M Alzamora. Changes in Calcium Level and Mechanical Properties of Apple Tissue Due to Impregnation with Calcium Salts.

Cita MLA (8a ed.)

Anino, S.V, et al. Changes in Calcium Level and Mechanical Properties of Apple Tissue Due to Impregnation with Calcium Salts.