Terebiznik, M., Zylberman, V., Buera, M., & Pilosof, A. Stabilizing crude and ultrafiltrated α-amylase and α-glucosidase from Aspergillus oryzae by trehalose.
Cita Chicago Style (17a ed.)Terebiznik, M.R, V. Zylberman, M.P Buera, y A.M.R Pilosof. Stabilizing Crude and Ultrafiltrated α-amylase and α-glucosidase from Aspergillus Oryzae by Trehalose.
Cita MLA (8a ed.)Terebiznik, M.R, et al. Stabilizing Crude and Ultrafiltrated α-amylase and α-glucosidase from Aspergillus Oryzae by Trehalose.
Precaución: Estas citas no son 100% exactas.