Temperature prediction in air drying of food materials: a simple model
The problem of one‐dimensional heat and mass transfer in infinite slabs during drying of porous solids is considered. Assuming a known distribution of moisture and temperature, it is possible to estimate effective thermal and mass diffusion coefficients in solids. In this paper it is demonstrated th...
| Autores principales: | VIOLLAZ, P.E., SUAREZ, C., ALZAMORA, S. |
|---|---|
| Formato: | JOUR |
| Acceso en línea: | http://hdl.handle.net/20.500.12110/paper_09505423_v15_n4_p361_VIOLLAZ |
| Aporte de: |
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