Rodríguez, S., Rolandelli, G., & Buera, M. Detection of quinoa flour adulteration by means of FT-MIR spectroscopy combined with chemometric methods.
Cita Chicago Style (17a ed.)Rodríguez, S.D, G. Rolandelli, y M.P Buera. Detection of Quinoa Flour Adulteration by Means of FT-MIR Spectroscopy Combined with Chemometric Methods.
Cita MLA (8a ed.)Rodríguez, S.D, et al. Detection of Quinoa Flour Adulteration by Means of FT-MIR Spectroscopy Combined with Chemometric Methods.
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