Variability of aflatoxin and cyclopiazonic acid production by Aspergillus section flavi from different substrates in Argentina
Aspergillus section flavi strains isolated from peanuts, wheat and soybean grown in Argentina were screened for aflatoxins (type B and G) and cyclopiazonic acid (CPA) production. Aspergillus flavus was the predominant species in all substrates, although there was almost the same proportion of A. fla...
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Autores principales: | , , , , |
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Formato: | JOUR |
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Acceso en línea: | http://hdl.handle.net/20.500.12110/paper_01681605_v88_n1_p79_Vaamonde |
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