Effect of phosphate buffer on Staphylococcus aureas growth at a reduced water activity

This work examines the effect of phosphate buffer on the behaviour of Staphylococcus aureus ATCC 6538 P grown in laboratory media of reduced water activity (aw) achieved by adding different solutes (salts, sugars, and glycerol). A strong inhibition of S. aureus growth was observed in the systems con...

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Detalles Bibliográficos
Autores principales: Vaamonde, G., Chirife, J.
Formato: JOUR
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Acceso en línea:http://hdl.handle.net/20.500.12110/paper_01681605_v3_n1_p51_Vaamonde
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