Cita APA (7a ed.)

Neira, M., Pacin, A., Martínez, E., Moltó, G., & Resnik, S. The effects of bakery processing on natural deoxynivalenol contamination.

Cita Chicago Style (17a ed.)

Neira, M.S, A.M Pacin, E.J Martínez, G. Moltó, y S.L Resnik. The Effects of Bakery Processing on Natural Deoxynivalenol Contamination.

Cita MLA (8a ed.)

Neira, M.S, et al. The Effects of Bakery Processing on Natural Deoxynivalenol Contamination.