Passone, M., Ruffino, M., Ponzio, V., Resnik, S., & Etcheverry, M. Postharvest control of peanut Aspergillus section Flavi populations by a formulation of food-grade antioxidants.
Cita Chicago Style (17a ed.)Passone, M.A, M. Ruffino, V. Ponzio, S. Resnik, y M.G Etcheverry. Postharvest Control of Peanut Aspergillus Section Flavi Populations by a Formulation of Food-grade Antioxidants.
Cita MLA (8a ed.)Passone, M.A, et al. Postharvest Control of Peanut Aspergillus Section Flavi Populations by a Formulation of Food-grade Antioxidants.
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