Cita APA (7a ed.)

Passone, M., Bluma, R., Nesci, A., Resnik, S., & Etcheverry, M. Impact of food grade antioxidants on peanut pods and seeds mycoflora in storage system from Córdoba, Argentina.

Cita Chicago Style (17a ed.)

Passone, M.A, R. Bluma, A. Nesci, S. Resnik, y M.G Etcheverry. Impact of Food Grade Antioxidants on Peanut Pods and Seeds Mycoflora in Storage System from Córdoba, Argentina.

Cita MLA (8a ed.)

Passone, M.A, et al. Impact of Food Grade Antioxidants on Peanut Pods and Seeds Mycoflora in Storage System from Córdoba, Argentina.