Influence of calcium and sodium chloride on caseinomacropeptide self-assembly and flow behaviour at neutral pH
The effect of adding NaCl or CaCl2 on particle size distribution and flow behaviour of caseinomacropeptide (CMP) aqueous solutions was investigated over a wide range of concentrations (0–200 mmol L−1), temperatures (5–60 °C) and during 14 days of storage. In the absence of salts, CMP mainly presente...
Guardado en:
| Autores principales: | Loria, K.G., Pilosof, A.M.R., Farías, M.E. |
|---|---|
| Formato: | JOUR |
| Materias: | |
| Acceso en línea: | http://hdl.handle.net/20.500.12110/paper_00236438_v98_n_p598_Loria |
| Aporte de: |
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