Cita APA (7a ed.)

Agudelo-Laverde, L., Schebor, C., & Buera, M. Water content effect on the chromatic attributes of dehydrated strawberries during storage, as evaluated by image analysis.

Cita Chicago Style (17a ed.)

Agudelo-Laverde, L.M, C. Schebor, y M.P Buera. Water Content Effect on the Chromatic Attributes of Dehydrated Strawberries During Storage, as Evaluated by Image Analysis.

Cita MLA (8a ed.)

Agudelo-Laverde, L.M, et al. Water Content Effect on the Chromatic Attributes of Dehydrated Strawberries During Storage, as Evaluated by Image Analysis.

Precaución: Estas citas no son 100% exactas.