Cita APA (7a ed.)

Fissore, E., Matkovic, L., Wider, E., Rojas, A., & Gerschenson, L. Rheological properties of pectin-enriched products isolated from butternut (Cucurbita moschata Duch ex Poiret).

Cita Chicago Style (17a ed.)

Fissore, E.N, L. Matkovic, E. Wider, A.M Rojas, y L.N Gerschenson. Rheological Properties of Pectin-enriched Products Isolated from Butternut (Cucurbita Moschata Duch Ex Poiret).

Cita MLA (8a ed.)

Fissore, E.N, et al. Rheological Properties of Pectin-enriched Products Isolated from Butternut (Cucurbita Moschata Duch Ex Poiret).

Precaución: Estas citas no son 100% exactas.