Cita APA (7a ed.)

Bello, M., Tolaba, M., & Suarez, C. Water absorption and starch gelatinization in whole rice grain during soaking.

Cita Chicago Style (17a ed.)

Bello, M.O, M.P Tolaba, y C. Suarez. Water Absorption and Starch Gelatinization in Whole Rice Grain During Soaking.

Cita MLA (8a ed.)

Bello, M.O, et al. Water Absorption and Starch Gelatinization in Whole Rice Grain During Soaking.

Precaución: Estas citas no son 100% exactas.