Puppo, M., Martini, S., Hartel, R., & Herrera, M. Effects of sucrose esters on isothermal crystallization and rheological behavior of blends of milk-fat fraction sunflower oil.
Cita Chicago Style (17a ed.)Puppo, M.C, S. Martini, R.W Hartel, y M.L Herrera. Effects of Sucrose Esters on Isothermal Crystallization and Rheological Behavior of Blends of Milk-fat Fraction Sunflower Oil.
Cita MLA (8a ed.)Puppo, M.C, et al. Effects of Sucrose Esters on Isothermal Crystallization and Rheological Behavior of Blends of Milk-fat Fraction Sunflower Oil.
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