Cita APA (7a ed.)

Puppo, M., Martini, S., Hartel, R., & Herrera, M. Effects of sucrose esters on isothermal crystallization and rheological behavior of blends of milk-fat fraction sunflower oil.

Cita Chicago Style (17a ed.)

Puppo, M.C, S. Martini, R.W Hartel, y M.L Herrera. Effects of Sucrose Esters on Isothermal Crystallization and Rheological Behavior of Blends of Milk-fat Fraction Sunflower Oil.

Cita MLA (8a ed.)

Puppo, M.C, et al. Effects of Sucrose Esters on Isothermal Crystallization and Rheological Behavior of Blends of Milk-fat Fraction Sunflower Oil.

Precaución: Estas citas no son 100% exactas.