Cita APA (7a ed.)

del PILAR BUERA, M., CHIRIFE, J., & RESNIK, S. Nonenzymatic Nonoxidative Browning in Hydrolyzed Shelf‐stable Concentrated Cheese Whey.

Cita Chicago Style (17a ed.)

del PILAR BUERA, M., J. CHIRIFE, y S.L RESNIK. Nonenzymatic Nonoxidative Browning in Hydrolyzed Shelf‐stable Concentrated Cheese Whey.

Cita MLA (8a ed.)

del PILAR BUERA, M., et al. Nonenzymatic Nonoxidative Browning in Hydrolyzed Shelf‐stable Concentrated Cheese Whey.

Precaución: Estas citas no son 100% exactas.