Cita APA (7a ed.)

PARODI, A. Synthesis of Glucosyl‐Dolichol Derivatives in Bakers' Yeast and Their Role in Protein Glycosylation.

Cita Chicago Style (17a ed.)

PARODI, A.J. Synthesis of Glucosyl‐Dolichol Derivatives in Bakers' Yeast and Their Role in Protein Glycosylation.

Cita MLA (8a ed.)

PARODI, A.J. Synthesis of Glucosyl‐Dolichol Derivatives in Bakers' Yeast and Their Role in Protein Glycosylation.