The structure of a galactan sulfate from the red seaweed Bostrychia montagnei

The sulfated, methylated galactan isolated from the red seaweed Bostrychia montagnei, showed an unusually narrow structural dispersion. This agaran has the defining linear backbone of alternating 3-linked β-D-galactopyranosyl units and 4-linked α-L-galactopyranosyl and 3,6-anhydrogalactopyranosyl re...

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Detalles Bibliográficos
Autores principales:	Duarte, M.E.R., Noseda, M.D., Cardoso, M.A., Tulio, S., Cerezo, A.S.
Formato:	JOUR
Materias:	Bostrychia montagnei Chemical structure Methylation analysis NMR spectroscopy Rhodomelaceae Seaweed Sulfated galactans Sulphation Carbohydrates galactan article bostrychia montagnei carbohydrate analysis controlled study methylation nonhuman priority journal seaweed structure analysis sulfation Galactans Magnetic Resonance Spectroscopy Methylation Molecular Structure Spectroscopy, Fourier Transform Infrared algae
Acceso en línea:	http://hdl.handle.net/20.500.12110/paper_00086215_v337_n12_p1137_Duarte
Aporte de:	Biblioteca Digital - Facultad de Ciencias Exactas y Naturales (UBA) de Universidad de Buenos Aires

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