Cita APA (7a ed.)

Farroni, A. E., de Escalada Pla, M. F., & Gerschenson, L. N. (2016). Antioxidant characterization of new dietary fiber concentrates from papaya pulp and peel (Carica papaya L.).

Cita Chicago Style (17a ed.)

Farroni, Abel Eduardo, Marina Francisca de Escalada Pla, y Lía Noemí Gerschenson. Antioxidant Characterization of New Dietary Fiber Concentrates from Papaya Pulp and Peel (Carica Papaya L.). 2016.

Cita MLA (8a ed.)

Farroni, Abel Eduardo, et al. Antioxidant Characterization of New Dietary Fiber Concentrates from Papaya Pulp and Peel (Carica Papaya L.). 2016.