Vigo, M. S., & Bertoni, M. H. (1979). Preliminary studies on the storage stability of intermediate moisture beef formulated with various water binding agents.
Cita Chicago Style (17a ed.)Vigo, María Susana, y María Helena Bertoni. Preliminary Studies on the Storage Stability of Intermediate Moisture Beef Formulated with Various Water Binding Agents. 1979.
Cita MLA (8a ed.)Vigo, María Susana, y María Helena Bertoni. Preliminary Studies on the Storage Stability of Intermediate Moisture Beef Formulated with Various Water Binding Agents. 1979.
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