Natural co-occurrence of aflatoxin and cyclopiazonic acid in peanuts grown in Argentina
Natural occurrence of aflatoxins and cyclopiazonic acid (CPA) contamination in peanuts was investigated. Co-occurrence of CPA and aflatoxins was detected in two of 50 samples analysed. The levels of these toxins found in positive samples were 4300 and 493 μg kg-1 for CPA, 625 and 435 μg kg-1 for afl...
Guardado en:
| Publicado: |
2001
|
|---|---|
| Materias: | |
| Acceso en línea: | https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_0265203X_v18_n11_p1017_Pinto http://hdl.handle.net/20.500.12110/paper_0265203X_v18_n11_p1017_Pinto |
| Aporte de: |