Specific solute effects on Staphylococcus aureus cells subjected to reduced water activity
The behaviour of Staphylococcus aureus cells subjected to lowered water activity (aw) by the addition of various solutes was examined by transmission electron microscopy. Solutes included sodium chloride, sucrose, propylene glycol, butylene glycol and various polyethylene glycols. Changes in other p...
Guardado en:
Publicado: |
1993
|
---|---|
Materias: | |
Acceso en línea: | https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_01681605_v20_n2_p51_Ballesteros http://hdl.handle.net/20.500.12110/paper_01681605_v20_n2_p51_Ballesteros |
Aporte de: |
Ejemplares similares
-
Specific solute effects on Staphylococcus aureus cells subjected to reduced water activity
por: Ballesteros, S.A., et al. -
Infecciones producidas por Staphylococcus aureus /
Publicado: (2009) -
Desarrollo de un inmunógeno prototípico para el control de mastitis bovinas causadas por Staphylococcus aureus
por: Camussone, Cecilia María, et al.
Publicado: (2013) -
Antibacterial Effects and Cell Morphological Changes in Sfaphylococcus aureus Subjected to Low Ethanol Concentrations
Publicado: (1993) -
Antibacterial Effects and Cell Morphological Changes in Sfaphylococcus aureus Subjected to Low Ethanol Concentrations
por: BALLESTEROS, S.A., et al.