Structural studies on the oligosaccharide moety of the lipopeptidophosphoglycan from Trypanosoma cruzi
The structure of the carbohydrate moiety of the lipopeptidophosphoglycan from Trypanosoma cruzi was studied by 13C NMR spectroscopy and by methylation analysis of the original and of an acid‐degraded sample. An oligosaccharide, consisting of 2‐O‐substituted and 6‐O‐substituted mannoses, which is lin...
Guardado en:
Autores principales: | Muchnik de Lederkremer, Rosa María, Casal de Russo, Olga Liliana, Couto, Alicia Susana |
---|---|
Publicado: |
1985
|
Materias: | |
Acceso en línea: | https://bibliotecadigital.exactas.uba.ar/collection/paper/document/paper_00142956_v151_n3_p539_DeLederkremer http://hdl.handle.net/20.500.12110/paper_00142956_v151_n3_p539_DeLederkremer |
Aporte de: |
Ejemplares similares
-
Structural studies on the oligosaccharide moety of the lipopeptidophosphoglycan from Trypanosoma cruzi
por: De Lederkremer, R.M., et al. -
Evidence for the presence of D-galactofuranose in the lipopeptidophosphoglycan from Trypanosoma cruzi: Modification and tritium labeling
por: de Lederkremer, R.M., et al. -
Evidence for the presence of D-galactofuranose in the lipopeptidophosphoglycan from Trypanosoma cruzi: Modification and tritium labeling
Publicado: (1980) -
Ceramide and inositol content of the lipopeptidophosphoglycan from Trypanosoma cruzi
por: Muchnik de Lederkremer, Rosa María, et al.
Publicado: (1978) -
Ceramide and inositol content of the lipopeptidophosphoglycan from Trypanosoma cruzi
por: de Lederkremer, R.M., et al.