Lavintman, N. (1966). The formation of branched glucans in sweet corn.
Cita Chicago Style (17a ed.)Lavintman, Nelly. The Formation of Branched Glucans in Sweet Corn. 1966.
Cita MLA (8a ed.)Lavintman, Nelly. The Formation of Branched Glucans in Sweet Corn. 1966.
Precaución: Estas citas no son 100% exactas.