Cita APA (7a ed.)

Rongine, M. A. (1964). Mechanism of glucose transfer from sucrose into the starch granule of sweet corn.

Cita Chicago Style (17a ed.)

Rongine, María Alejandra. Mechanism of Glucose Transfer from Sucrose into the Starch Granule of Sweet Corn. 1964.

Cita MLA (8a ed.)

Rongine, María Alejandra. Mechanism of Glucose Transfer from Sucrose into the Starch Granule of Sweet Corn. 1964.

Precaución: Estas citas no son 100% exactas.