Cita APA (7a ed.)

Ceruti, R. J., Pirola, M. B., Ramos, E., Robert, L., Rubiolo, A. C., & Sihufe, G. A. (2016). Use of an exogenous carboxypeptidase to accelerate proteolysis in reggianito cheese. s.n.

Cita Chicago Style (17a ed.)

Ceruti, Roberto J., María B. Pirola, Elisabet Ramos, Laura Robert, Amelia C. Rubiolo, y Guillermo A. Sihufe. Use of an Exogenous Carboxypeptidase to Accelerate Proteolysis in Reggianito Cheese. s.n, 2016.

Cita MLA (8a ed.)

Ceruti, Roberto J., et al. Use of an Exogenous Carboxypeptidase to Accelerate Proteolysis in Reggianito Cheese. s.n, 2016.