Nitric oxide and abscisic acid regulate osmoprotective and antioxidative mechanisms related to water stress tolerance of grapevines

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Exogenously applied nitric oxide (NO) and abscisic acid (ABA) are known to improve the tolerance of plants to abiotic stress. The effects of NO and ABA applications on physiological and metabolic responses associated with vine protection against water stress were analysed.

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Detalles Bibliográficos
Autores principales: Pontin, Mariela, Murcia, Germán, Bottini, Rubén, Piccoli, Patricia, Fontana, Ariel, Bolcalto, Leonardo
Formato: Artículo Científico
Lenguaje:Inglés
Publicado: Comité editorial Australian Journal of Grape and Wine Research 2021
Materias:
Abscisic acid
Drought
Nitric oxid
Primary and secondary metabolism
Acceso en línea:http://repositorio.umaza.edu.ar//handle/00261/2399
Aporte de:
UMAZA Digital (Universidad MAZA - Mendoza) de Universidad Juan Agustín MAZA
Descripción
Sumario:Exogenously applied nitric oxide (NO) and abscisic acid (ABA) are known to improve the tolerance of plants to abiotic stress. The effects of NO and ABA applications on physiological and metabolic responses associated with vine protection against water stress were analysed.

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