Cita APA (7a ed.)

Iglesias, H., Baeza, R., Chirife, J., & 0000-0003-2138-0017. (2022). A survey of temperature effects on GAB monolayer in foods and minimum integral entropies of sorption: A review. Springer.

Cita Chicago Style (17a ed.)

Iglesias, Héctor, Rosa Baeza, Jorge Chirife, y 0000-0003-2138-0017. A Survey of Temperature Effects on GAB Monolayer in Foods and Minimum Integral Entropies of Sorption: A Review. Springer, 2022.

Cita MLA (8a ed.)

Iglesias, Héctor, et al. A Survey of Temperature Effects on GAB Monolayer in Foods and Minimum Integral Entropies of Sorption: A Review. Springer, 2022.