Cita APA (7a ed.)

Rodríguez, E. M. M., Lupín, B., & Lacaze, M. V. (2006). Consumers' perceptions about food quality attributes and their incidence in argentinean organic choices.

Cita Chicago Style (17a ed.)

Rodríguez, Elsa Mirta M., Beatriz Lupín, y María Victoria Lacaze. Consumers' Perceptions About Food Quality Attributes and Their Incidence in Argentinean Organic Choices. 2006.

Cita MLA (8a ed.)

Rodríguez, Elsa Mirta M., et al. Consumers' Perceptions About Food Quality Attributes and Their Incidence in Argentinean Organic Choices. 2006.