Effect of different production systems and fastening methods on postharvest losses in swiss chard (Beta Vulgaris l. Var. Cicla l.)

This work, carried out in the College of Agricultural Sciences, UNR, in autumn, winter and spring with the objective of evaluating the effect the effect evaluates the effect of production systems, fastening methods and days of storage on yield and postharvest losses on Swiss chard along three season...

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Autores principales: GRASSO, R., ROTONDO, R., ORTIZ MACKINSON, M., MONDINO, M., CALANI, P., BALABAN, D., VITA LARRIEU, E., TORRES, P.
Formato: Artículo revista
Lenguaje:Español
Publicado: Universidad Nacional del Litoral 2018
Materias:
greenhouse
shade cloth
frost protection fleece fabric
tied
bulk
invernadero
media sombra
manta flotante
atado
granel
Acceso en línea:https://bibliotecavirtual.unl.edu.ar/publicaciones/index.php/FAVEAgrarias/article/view/7646
Aporte de:
Biblioteca Virtual - Publicaciones (UNL) de Universidad Nacional del Litoral
id I26-R133-article-7646
record_format ojs
spelling I26-R133-article-76462018-10-09T12:04:55Z Effect of different production systems and fastening methods on postharvest losses in swiss chard (Beta Vulgaris l. Var. Cicla l.) EFECTO DE DISTINTOS SISTEMAS DE PRODUCCIÓN Y FORMAS DE SUJECIÓN SOBRE LAS PÉRDIDAS POSCOSECHA EN ACELGA (BETA VULGARIS L. VAR. CICLA L.) GRASSO, R. ROTONDO, R. ORTIZ MACKINSON, M. MONDINO, M. CALANI, P. BALABAN, D. VITA LARRIEU, E. TORRES, P. greenhouse shade cloth frost protection fleece fabric tied bulk invernadero media sombra manta flotante atado granel This work, carried out in the College of Agricultural Sciences, UNR, in autumn, winter and spring with the objective of evaluating the effect the effect evaluates the effect of production systems, fastening methods and days of storage on yield and postharvest losses on Swiss chard along three seasons. The trial was carried out taking into account three factors: 1) Production systems: greenhouse (I), shade cloth (MS), frost protection fl eece fabric (MF), and open fi eld (C); 2) fastening method: bunches (A) and no fastening (G); 3) storage days. The variables measured were: yield, dry matter, weight loss by discarding, weight loss by water, and color index. In all three seasons, I obtained the highest yield and lowest dry matter content. I and MF obtained the least eight loss by discarding in autumn; in winter and autumn they increase with the days of storage. I and MF recorded the lowest weight losses per water in autumn on days 3 and 6 of storage. Chard showed a tendency towards yellowish green in MF in autumn, C in winter and I in spring, in all days of storage. El trabajo se realizó en la FCA-UNR en otoño, invierno y primavera, con el objetivo de evaluar el efecto de los sistemas de producción, forma de sujeción y días de almacenamiento sobre el rendimiento y las pérdidas poscosecha. El ensayo se realizó teniendo en cuenta tres factores: 1) sistemas de producción: invernadero (I), media sombra (MS), manta fl otante (MF) y campo (C), 2) formas de sujeción: manojo (A) y granel (G) y 3) días de almacenamiento. Las variables medidas fueron: rendimiento, materia seca, pérdida de peso por descarte y por agua e índice de color. En las tres épocas, I obtuvo el mayor rendimiento y menor contenido de materia seca. I y MF obtuvieron las menores pérdidas de peso por descarte en otoño; en invierno y otoño aumentan con los días de almacenamiento. I y MF registraron las menores pérdidas de peso por agua en otoño en los días 3 y 6 de almacenamiento. La acelga mostró una tendencia hacia el verde amarillento en MF en otoño, C en invierno e I en primavera, en todos los días de almacenamiento. Universidad Nacional del Litoral 2018-09-08 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf https://bibliotecavirtual.unl.edu.ar/publicaciones/index.php/FAVEAgrarias/article/view/7646 10.14409/fa.v17i1.7646 FAVE Sección Ciencias Agrarias; Vol. 17 Núm. 1 (2018): FAVE Sección Ciencias Agrarias; 21-33 FAVE Sección Ciencias Agrarias; Vol. 17 No. 1 (2018): FAVE Sección Ciencias Agrarias; 21-33 FAVE Sección Ciencias Agrarias; v. 17 n. 1 (2018): FAVE Sección Ciencias Agrarias; 21-33 2346-9129 1666-7719 10.14409/fa.v17i1 spa https://bibliotecavirtual.unl.edu.ar/publicaciones/index.php/FAVEAgrarias/article/view/7646/11072 https://bibliotecavirtual.unl.edu.ar/publicaciones/index.php/FAVEAgrarias/article/view/7646/11575 https://bibliotecavirtual.unl.edu.ar/publicaciones/index.php/FAVEAgrarias/article/view/7646/11576 Derechos de autor 2018 FAVE Sección Ciencias Agrarias
institution Universidad Nacional del Litoral
institution_str I-26
repository_str R-133
container_title_str Biblioteca Virtual - Publicaciones (UNL)
language Español
format Artículo revista
topic greenhouse
shade cloth
frost protection fleece fabric
tied
bulk
invernadero
media sombra
manta flotante
atado
granel
spellingShingle greenhouse
shade cloth
frost protection fleece fabric
tied
bulk
invernadero
media sombra
manta flotante
atado
granel
GRASSO, R.
ROTONDO, R.
ORTIZ MACKINSON, M.
MONDINO, M.
CALANI, P.
BALABAN, D.
VITA LARRIEU, E.
TORRES, P.
Effect of different production systems and fastening methods on postharvest losses in swiss chard (Beta Vulgaris l. Var. Cicla l.)
topic_facet greenhouse
shade cloth
frost protection fleece fabric
tied
bulk
invernadero
media sombra
manta flotante
atado
granel
author GRASSO, R.
ROTONDO, R.
ORTIZ MACKINSON, M.
MONDINO, M.
CALANI, P.
BALABAN, D.
VITA LARRIEU, E.
TORRES, P.
author_facet GRASSO, R.
ROTONDO, R.
ORTIZ MACKINSON, M.
MONDINO, M.
CALANI, P.
BALABAN, D.
VITA LARRIEU, E.
TORRES, P.
author_sort GRASSO, R.
title Effect of different production systems and fastening methods on postharvest losses in swiss chard (Beta Vulgaris l. Var. Cicla l.)
title_short Effect of different production systems and fastening methods on postharvest losses in swiss chard (Beta Vulgaris l. Var. Cicla l.)
title_full Effect of different production systems and fastening methods on postharvest losses in swiss chard (Beta Vulgaris l. Var. Cicla l.)
title_fullStr Effect of different production systems and fastening methods on postharvest losses in swiss chard (Beta Vulgaris l. Var. Cicla l.)
title_full_unstemmed Effect of different production systems and fastening methods on postharvest losses in swiss chard (Beta Vulgaris l. Var. Cicla l.)
title_sort effect of different production systems and fastening methods on postharvest losses in swiss chard (beta vulgaris l. var. cicla l.)
description This work, carried out in the College of Agricultural Sciences, UNR, in autumn, winter and spring with the objective of evaluating the effect the effect evaluates the effect of production systems, fastening methods and days of storage on yield and postharvest losses on Swiss chard along three seasons. The trial was carried out taking into account three factors: 1) Production systems: greenhouse (I), shade cloth (MS), frost protection fl eece fabric (MF), and open fi eld (C); 2) fastening method: bunches (A) and no fastening (G); 3) storage days. The variables measured were: yield, dry matter, weight loss by discarding, weight loss by water, and color index. In all three seasons, I obtained the highest yield and lowest dry matter content. I and MF obtained the least eight loss by discarding in autumn; in winter and autumn they increase with the days of storage. I and MF recorded the lowest weight losses per water in autumn on days 3 and 6 of storage. Chard showed a tendency towards yellowish green in MF in autumn, C in winter and I in spring, in all days of storage.
publisher Universidad Nacional del Litoral
publishDate 2018
url https://bibliotecavirtual.unl.edu.ar/publicaciones/index.php/FAVEAgrarias/article/view/7646
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first_indexed 2023-07-05T22:52:38Z
last_indexed 2023-07-05T22:52:38Z
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