Exploring dietary patterns in the southernmost limit of prehispanic agriculture in america by using bayesian stable isotope mixing models

The contribution of maize to the diet of prehispanic populations that inhabited Mendoza Province, the thensouthernmost limit of agriculture in America, has been largely debated. Recently, on the basis of d13C data, it was suggested that cacti may mimic the pattern of human isotopic values attributed...

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Autores principales: Bernal, Valeria, González, Paula Natalia, Gordón, Florencia, Pérez, Sergio Iván
Formato: Articulo
Lenguaje:Inglés
Publicado: 2016
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Acceso en línea:http://sedici.unlp.edu.ar/handle/10915/98491
https://ri.conicet.gov.ar/11336/54345
https://www.journals.uchicago.edu/doi/10.1086/685560
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