Microbial endophytes that live within the seeds of two tomato hybrids cultivated in Argentina

Tomato (<i>Solanum lycopersicum</i> L.) is probably the most important vegetable consumed around the world, and like other produce is affected by stresses and diseases that reduce the yield and production. The purpose of this work was to study the phytobiome of the tomato seeds of two hy...

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Detalles Bibliográficos
Autores principales: López, Silvina Marianela Yanil, Pastorino, Graciela Noemí, Franco, Mario Emilio Ernesto, Medina, Rocío, Lucentini, César Gustavo, Saparrat, Mario Carlos Nazareno, Balatti, Pedro Alberto
Formato: Articulo
Lenguaje:Inglés
Publicado: 2018
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Acceso en línea:http://sedici.unlp.edu.ar/handle/10915/97765
https://ri.conicet.gov.ar/11336/83952
http://www.mdpi.com/2073-4395/8/8/136
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